Ice cream spotlight: 10below

This spotlight is on the not so hidden Chinatown gem, 10Below ice cream. When I first came across pictures of rolled up heaven on Instagram, it was evident that I needed to try it myself and I'm sure glad that I did.

Inspired by ice cream in Thailand, 10Below offers made-to-order ice cream that is fresh and provides a unique experience. The way it works is quite simple. They begin by simply pouring liquid cream over a freezing plate which eventually turns into ice cream only within a few minutes. Then each individual ice cream is rolled before your eyes and voila you have your ice cream in its purest form right off the plate. This is the part where you want to take your phone out and snapchat the moment so you can post it on your story.

There is only one size which costs $7 but for the price you can pick any flavor you want, add ingredients to be mixed in, and indulge in unlimited toppings. I really like this idea because it makes ordering easier and quick. After all, 10Below attracts crowds that can cause a 15-25 minute wait depending on the day and time. Either way it's a really cool concept and it was fun seeing ice cream be prepared in front of me. If you are looking for something cool and different, have friends visiting from out of town, or just want an opportunity for a trendy Instagram picture, this is definitely the place to come to.

Meet the SUSHIRITTO

Yup you read right. SUSHIRITTO! Meaning sushi + burrito put together basically a giant Sushi roll the size of a burrito. Before you start to wonder how in the world such thing could exist, the answer is quite simple. Uma Temakeria, the glorious location where you can get yourself this heavenly creation. If you are like me and love sushi but also cherish burritos and you are always stuck between the two, there is finally a solution! No more having to debate whether you should get Japanese or go for Mexican because you can have both.

I had been salivating over the idea for quite some time ever since a friend told me about it. Looking through pictures on Instagram was painful until finally, this past weekend my friends and I went over to try it. The concept was simple and similar to Chipotle except you were creating a sushi roll. You choose a type of rice (white or brown), protein (variety of raw fish), vegetables, toppings, and sauces. I went with the white rice, salmon, tuna, carrots, cucumbers, red peppers, spicy mayo, and eel sauces all for about $11. Trust me its worth it. However, just like chipotle, "avocado is extra," and being the bargain savvy college student that I am I decided to opt out.

Either way, I had a phenomenal experience. I truly enjoyed every single bite and of course, the Instagram-worthy opportunity. If you happen to be in New York, check it out at 7th ave & 14th st.